Pulled Chicken Tacos

123 mins
Serves 6
https://pin.it/7cz2PHjZc

Directions

  1. 1Place chicken breasts in a bowl.
  2. 2Place chicken breasts in a bowl.
  3. 3Place chicken breasts in a bowl.
  4. 4Add chopped red and green bell peppers and red onion.
  5. 5Add chopped red and green bell peppers and red onion.
  6. 6Add chopped red and green bell peppers and red onion.
  7. 7Add 1 tsp Schwartz Chilli Cayenne and 1 tsp Batts Ground Paprika.
  8. 8Add 1 tsp Schwartz Chilli Cayenne and 1 tsp Batts Ground Paprika.
  9. 9Add 1 tsp Schwartz Chilli Cayenne and 1 tsp Batts Ground Paprika.
  10. 10Add 2 tbsp olive oil.
  11. 11Add 2 tbsp olive oil.
  12. 12Add 2 tbsp olive oil.
  13. 13Season with salt and pepper.
  14. 14Season with salt and pepper.
  15. 15Season with salt and pepper.
  16. 16Mix well.
  17. 17Mix well.
  18. 18Mix well.
  19. 19Cook the chicken in a frying pan until browned on both sides.
  20. 20Cook the chicken in a frying pan until browned on both sides.
  21. 21Cook the chicken in a frying pan until browned on both sides.
  22. 22Add the remaining vegetables and chopped tomatoes to the pan.
  23. 23Add the remaining vegetables and chopped tomatoes to the pan.
  24. 24Add the remaining vegetables and chopped tomatoes to the pan.
  25. 25Shred the cooked chicken.
  26. 26Shred the cooked chicken.
  27. 27Shred the cooked chicken.
  28. 28Add the shredded chicken to the pan and stir.
  29. 29Add the shredded chicken to the pan and stir.
  30. 30Add the shredded chicken to the pan and stir.
  31. 31Warm a tortilla and place it in the pan.
  32. 32Warm a tortilla and place it in the pan.
  33. 33Warm a tortilla and place it in the pan.
  34. 34Add mozzarella cheese, chicken mixture, red onions, and fresh parsley to the tortilla.
  35. 35Add mozzarella cheese, chicken mixture, red onions, and fresh parsley to the tortilla.
  36. 36Add mozzarella cheese, chicken mixture, red onions, and fresh parsley to the tortilla.
  37. 37Fold the tortilla in half and cook until golden brown.
  38. 38Fold the tortilla in half and cook until golden brown.
  39. 39Fold the tortilla in half and cook until golden brown.

Ingredients

  • 6 chicken breasts
  • 6 chicken breasts
  • 6 chicken breasts
  • 1 red bell pepper
  • 1 red bell pepper
  • 1 red bell pepper
  • 1 green bell pepper
  • 1 green bell pepper
  • 1 green bell pepper
  • 1 red onion
  • 1 red onion
  • 1 red onion
  • 1 tsp Schwartz Chilli Cayenne
  • 1 tsp Schwartz Chilli Cayenne
  • 1 tsp Schwartz Chilli Cayenne
  • 1 tsp Batts Ground Paprika
  • 1 tsp Batts Ground Paprika
  • 1 tsp Batts Ground Paprika
  • 2 tbsp olive oil
  • 2 tbsp olive oil
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tbsp chopped fresh parsley
  • 1 tbsp chopped fresh parsley
  • 1 tbsp chopped fresh parsley
  • 1 can canned chopped tomatoes
  • 1 can canned chopped tomatoes
  • 1 can canned chopped tomatoes
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded mozzarella cheese
  • 6 small white flour tortillas
  • 6 small white flour tortillas
  • 6 small white flour tortillas

Equipment

bowlknifespatulafrying panforksmall bowlmeasuring spoons