Nasi Goreng Campak-Campak

30 mins
Serves 1
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Directions

  1. 1Blend shallots, garlic, red chilies and green chilies in a food processor.
  2. 2Heat cooking oil in a wok or frying pan and saute the blended mixture.
  3. 3Add eggs and cook until set.
  4. 4Pour black soy sauce into the pan.
  5. 5Add cooked rice and mix well with the sauce.
  6. 6Add chopped spring onions to the pan and stir-fry until combined.
  7. 7Add ikan bilis to the pan and stir-fry until combined.

Ingredients

  • 3 shallots
  • 3 garlic
  • 6 red chilies
  • 2 green chilies
  • 2 tablespoons cooking oil
  • 3 eggs
  • 2 tablespoons black soy sauce
  • 3 cups cooked rice
  • 1 bunch spring onions
  • 1 cup ikan bilis (dried anchovies)

Equipment

food processorwok or frying pan