Chicken Crust Pizza

35 mins
Serves 8
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Directions

  1. 1Set your oven to 400°F and line a baking sheet with parchment paper.
  2. 2In a large bowl, mix together ground chicken, eggs, parmesan, garlic powder, Italian seasoning, salt, and black pepper until fully combined.
  3. 3Transfer the chicken mixture onto the prepared baking sheet and press it into a thin, even circle or rectangle.
  4. 4Pop it in the oven for 25 minutes, or until golden and firm. Let it rest for 5 minutes to set.
  5. 5Crank the oven up to 425°F. Spread on your favorite pizza sauce, cheese, and toppings.
  6. 6Bake for another 10 minutes, until the cheese is melty and bubbly.
  7. 7Let it cool slightly, then dig in and enjoy every crispy, cheesy bite!

Ingredients

  • 450 g ground chicken
  • 2 large eggs
  • 0.5 cup grated parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp italian seasoning
  • 0.5 tsp salt
  • 0.5 tsp black pepper
  • 0.5 cup pizza sauce
  • 1 cup grated mozzarella cheese
  • 20 turkey pepperoni slices

Equipment

ovenbaking sheetparchment paperlarge bowl

Tips

  • Press the chicken mixture into a thin, even circle or rectangle to ensure it gets crispy.
  • Let the chicken crust rest for 5 minutes after initial baking to set.