Miso Carbonara
0
Serves 1
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Miso Carbonara
youtube.com
0
Serves 1
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Directions
1
Finely chop the onion.
2
Finely chop the onion.
3
Finely chop the onion.
4
Slice the mushrooms.
5
Slice the mushrooms.
6
Slice the mushrooms.
7
Melt butter in a pan and sauté the onions.
8
Melt butter in a pan and sauté the onions.
9
Melt butter in a pan and sauté the onions.
10
Add the mushrooms to the pan and cook until softened.
11
Add the mushrooms to the pan and cook until softened.
12
Add the mushrooms to the pan and cook until softened.
13
Add garlic and black pepper to the pan.
14
Add garlic and black pepper to the pan.
15
Add garlic and black pepper to the pan.
16
Deglaze the pan with sake.
17
Deglaze the pan with sake.
18
Deglaze the pan with sake.
19
Marinate pork jowl with miso.
20
Marinate pork jowl with miso.
21
Marinate pork jowl with miso.
22
Pan-fry the marinated pork jowl.
23
Pan-fry the marinated pork jowl.
24
Pan-fry the marinated pork jowl.
25
In a bowl, whisk together egg yolks, dashi, and miso.
26
In a bowl, whisk together egg yolks, dashi, and miso.
27
In a bowl, whisk together egg yolks, dashi, and miso.
28
Grate parmesan cheese.
29
Grate parmesan cheese.
30
Grate parmesan cheese.
31
Add grated parmesan cheese to the egg yolk mixture and mix well.
32
Add grated parmesan cheese to the egg yolk mixture and mix well.
33
Add grated parmesan cheese to the egg yolk mixture and mix well.
34
Cook spaghetti.
35
Cook spaghetti.
36
Cook spaghetti.
37
Add cooked spaghetti to the pan with the mushroom mixture.
38
Add cooked spaghetti to the pan with the mushroom mixture.
39
Add cooked spaghetti to the pan with the mushroom mixture.
40
Pour the egg yolk mixture over the pasta and mix well to create a creamy sauce.
41
Pour the egg yolk mixture over the pasta and mix well to create a creamy sauce.
42
Pour the egg yolk mixture over the pasta and mix well to create a creamy sauce.
43
Serve the pasta and garnish with green onions, black sesame seeds, and parmesan cheese.
44
Serve the pasta and garnish with green onions, black sesame seeds, and parmesan cheese.
45
Serve the pasta and garnish with green onions, black sesame seeds, and parmesan cheese.
Ingredients
1 onion
1 onion
1 onion
1 cube butter
1 cube butter
1 cube butter
1 handful mushrooms
1 handful mushrooms
1 handful mushrooms
1 handful garlic
1 handful garlic
1 handful garlic
1 pinch black pepper
1 pinch black pepper
1 pinch black pepper
1 splash sake
1 splash sake
1 splash sake
10 slices pork jowl
10 slices pork jowl
10 slices pork jowl
1 tablespoon miso
1 tablespoon miso
1 tablespoon miso
3 egg yolks
3 egg yolks
3 egg yolks
1 tablespoon dashi
1 tablespoon dashi
1 tablespoon dashi
1 cup parmesan cheese
1 cup parmesan cheese
1 cup parmesan cheese
1 handful green onions
1 handful green onions
1 handful green onions
1 pinch black sesame seeds
1 pinch black sesame seeds
1 pinch black sesame seeds
1 cup pasta water
1 cup pasta water
1 cup pasta water
1 serving spaghetti
1 serving spaghetti
1 serving spaghetti
Equipment
knife
cutting board
frying pan
bowl
whisk
grater
ladle
chopsticks