Single Ingredient Steak Dish

12 mins
Serves 1
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Directions

  1. 1Place steak in a hot cast iron skillet.
  2. 2Place steak in a hot cast iron skillet.
  3. 3Place steak in a hot cast iron skillet.
  4. 4Sear the steak on both sides.
  5. 5Sear the steak on both sides.
  6. 6Sear the steak on both sides.
  7. 7Add butter and rosemary to the skillet.
  8. 8Add butter and rosemary to the skillet.
  9. 9Add butter and rosemary to the skillet.
  10. 10Cook eggs and slice the steak.
  11. 11Cook eggs and slice the steak.
  12. 12Cook eggs and slice the steak.
  13. 13Arrange eggs, kiwi slices, and sliced steak on a cutting board.
  14. 14Arrange eggs, kiwi slices, and sliced steak on a cutting board.
  15. 15Arrange eggs, kiwi slices, and sliced steak on a cutting board.

Ingredients

  • 1 steak
  • 1 steak
  • 1 steak
  • 2 tbsp butter
  • 2 tbsp butter
  • 2 tbsp butter
  • 2 sprig rosemary
  • 2 sprig rosemary
  • 2 sprig rosemary
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 10 slices kiwi
  • 10 slices kiwi
  • 10 slices kiwi

Equipment

cast iron skillettongsspoonknifecutting board