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Creamiest Pasta

8m
Serves 1
facebook.com

Creamiest Pasta

facebook.com
8m
Serves 1

Directions

  1. 1Boil pappardelle pasta in salted water for 8 minutes.
  2. 2Place butter slices on a large serving plate.
  3. 3Add the cooked pasta over the butter.
  4. 4Sprinkle with Parmigiano Reggiano cheese.
  5. 5Add a little pasta water to melt the butter.
  6. 6Toss until a creamy consistency is achieved.

Ingredients

  • 1 package Pappardelle pasta
  • 4 slices Grass-fed butter
  • 1 cup Freshly grated Parmigiano Reggiano
  • 1 pinch Salt

Equipment

potlarge plategratertongsknifespoons

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