Creamy Garlic Cheesy Chicken & Potatoes
Serves 4
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Creamy Garlic Cheesy Chicken & Potatoes
youtube.com
Serves 4
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Directions
1
Slice your chicken into cubes.
2
Slice your chicken into cubes.
3
Slice your chicken into cubes.
4
Add fresh garlic, onion powder, mixed herbs, chilli flakes, paprika, salt, and olive oil to the chicken.
5
Add fresh garlic, onion powder, mixed herbs, chilli flakes, paprika, salt, and olive oil to the chicken.
6
Add fresh garlic, onion powder, mixed herbs, chilli flakes, paprika, salt, and olive oil to the chicken.
7
Mix until you lose patience.
8
Mix until you lose patience.
9
Mix until you lose patience.
10
Slice your uncooked potatoes.
11
Slice your uncooked potatoes.
12
Slice your uncooked potatoes.
13
Season potatoes with salt, garlic, mixed herbs, chilli flakes, paprika, and olive oil.
14
Season potatoes with salt, garlic, mixed herbs, chilli flakes, paprika, and olive oil.
15
Season potatoes with salt, garlic, mixed herbs, chilli flakes, paprika, and olive oil.
16
Mix the potatoes well.
17
Mix the potatoes well.
18
Mix the potatoes well.
19
Air fry for 18-20 minutes at 200°C or oven bake for 20-23 minutes at 200°C.
20
Air fry for 18-20 minutes at 200°C or oven bake for 20-23 minutes at 200°C.
21
Air fry for 18-20 minutes at 200°C or oven bake for 20-23 minutes at 200°C.
22
Cook the chicken on high heat for 5-6 minutes.
23
Cook the chicken on high heat for 5-6 minutes.
24
Cook the chicken on high heat for 5-6 minutes.
25
Lower the heat, add milk, light cream cheese, parmesan, and extra seasoning to the chicken.
26
Lower the heat, add milk, light cream cheese, parmesan, and extra seasoning to the chicken.
27
Lower the heat, add milk, light cream cheese, parmesan, and extra seasoning to the chicken.
28
Mix until creamy.
29
Mix until creamy.
30
Mix until creamy.
31
Add the crispy potatoes.
32
Add the crispy potatoes.
33
Add the crispy potatoes.
34
Add shredded mozzarella.
35
Add shredded mozzarella.
36
Add shredded mozzarella.
37
Cover and let the cheese melt for a few minutes.
38
Cover and let the cheese melt for a few minutes.
39
Cover and let the cheese melt for a few minutes.
40
Distribute into four equal servings.
41
Distribute into four equal servings.
42
Distribute into four equal servings.
Ingredients
800 g Chicken Breast
800 g Chicken Breast
800 g Chicken Breast
Fresh Garlic
Fresh Garlic
Fresh Garlic
Onion Powder
Onion Powder
Onion Powder
Mixed Herbs
Mixed Herbs
Mixed Herbs
Chilli Flakes
Chilli Flakes
Chilli Flakes
Paprika
Paprika
Paprika
Salt
Salt
Salt
Olive Oil
Olive Oil
Olive Oil
800 g Raw Potatoes
800 g Raw Potatoes
800 g Raw Potatoes
Garlic Powder
Garlic Powder
Garlic Powder
120 ml Milk
120 ml Milk
120 ml Milk
40 g Parmesan
40 g Parmesan
40 g Parmesan
50 g Shredded Mozzarella
50 g Shredded Mozzarella
50 g Shredded Mozzarella
Equipment
knife
baking dish
cutting board
baking tray
air fryer
oven
frying pan
lid
food containers