Directions
- 1Boil potato chunks until tender.
- 2Mash potatoes well.
- 3Mix in potato starch, salt and pepper.
- 4Stuff with cheese or leave plain.
- 5Pan-fry until golden.
Ingredients
- 1 potatoes
- 2 tablespoons potato starch
- 1 pinch salt
- 1 pinch pepper
- 4 cubes cheese
Equipment
potforkknifebowlmasherpanbaking sheet
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