Miso Tahini Eggplant

Serves 1
facebook.com

Directions

  1. 1Score your eggplant.
  2. 2Rub some spices on the eggplant with a little bit of olive oil.
  3. 3Give the eggplant a very nice hard sear.
  4. 4Prepare the sauce with peanut butter, tahini, miso, and ginger.
  5. 5Add some herbs, olive oil, a little bit of nuts, and pomegranate seeds to the dish.

Ingredients

  • eggplant
  • spices
  • olive oil
  • peanut butter
  • tahini
  • miso
  • ginger
  • herbs
  • nuts
  • pomegranate seeds