Tofu Chocolate Mousse
Serves 1
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Tofu Chocolate Mousse
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Serves 1
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Directions
1
Add 180g of dark chocolate to a measuring cup.
2
Add 180g of dark chocolate to a measuring cup.
3
Add 180g of dark chocolate to a measuring cup.
4
Add a little bit of coconut oil to the chocolate.
5
Add a little bit of coconut oil to the chocolate.
6
Add a little bit of coconut oil to the chocolate.
7
Melt the chocolate and coconut oil with a little bit of fire.
8
Melt the chocolate and coconut oil with a little bit of fire.
9
Melt the chocolate and coconut oil with a little bit of fire.
10
Add 600g of silken tofu to the blender.
11
Add 600g of silken tofu to the blender.
12
Add 600g of silken tofu to the blender.
13
Add 80g of maple syrup to the blender.
14
Add 80g of maple syrup to the blender.
15
Add 80g of maple syrup to the blender.
16
Add 32g of peanut butter to the blender.
17
Add 32g of peanut butter to the blender.
18
Add 32g of peanut butter to the blender.
19
Add a drop of vanilla extract to the blender.
20
Add a drop of vanilla extract to the blender.
21
Add a drop of vanilla extract to the blender.
22
Mix all the ingredients in the blender.
23
Mix all the ingredients in the blender.
24
Mix all the ingredients in the blender.
25
Pour the mixture into containers.
26
Pour the mixture into containers.
27
Pour the mixture into containers.
28
Put the containers in the fridge to chill.
29
Put the containers in the fridge to chill.
30
Put the containers in the fridge to chill.
Ingredients
180 G dark chocolate
180 G dark chocolate
180 G dark chocolate
little coconut oil
little coconut oil
little coconut oil
600 G silken tofu
600 G silken tofu
600 G silken tofu
80 G maple syrup
80 G maple syrup
80 G maple syrup
32 G peanut butter
32 G peanut butter
32 G peanut butter
drop vanilla extract
drop vanilla extract
drop vanilla extract
Equipment
blender
cutting board
small pot
spoon
mason jars
NutriBullet
whisk
torch