Apple Galette

Serves 1
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Directions

  1. 1Slice the apples thinly.
  2. 2Slice the apples thinly.
  3. 3Slice the apples thinly.
  4. 4Arrange the apple slices on the pastry dough.
  5. 5Arrange the apple slices on the pastry dough.
  6. 6Arrange the apple slices on the pastry dough.
  7. 7Fold the edges of the pastry dough over the apples.
  8. 8Fold the edges of the pastry dough over the apples.
  9. 9Fold the edges of the pastry dough over the apples.
  10. 10Sprinkle sugar and cinnamon over the apples.
  11. 11Sprinkle sugar and cinnamon over the apples.
  12. 12Sprinkle sugar and cinnamon over the apples.

Ingredients

  • apples
  • apples
  • apples
  • sugar
  • sugar
  • sugar
  • cinnamon
  • cinnamon
  • cinnamon

Equipment

knifecutting boardbaking paper