Serves 1
Directions
- 1Slice the apples thinly.
- 2Arrange the apple slices on the pastry dough.
- 3Fold the edges of the pastry dough over the apples.
- 4Sprinkle sugar and cinnamon over the apples.
Ingredients
- apples
- sugar
- cinnamon
Equipment
knifecutting boardbaking paper
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