Soy Bean Sprouts 2 Ways (Mild & Spicy)

3m
Serves 1
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Directions

  1. 1Wash 12 oz of bean sprouts in cold water, picking off any black spots.
  2. 2Cut up two green onions and then cut up garlic.
  3. 3Bring water to a boil, add salt, and then add the bean sprouts.
  4. 4Cover and cook for 3 minutes.
  5. 5Drain the bean sprouts and rinse them under cold water.
  6. 6For the first dish, combine some bean sprouts, green onions, sesame seeds, minced garlic, oyster sauce, sugar, and sesame oil.
  7. 7Mix all the ingredients for the first dish together.
  8. 8For the second dish, combine some bean sprouts, green onions, sesame seeds, garlic, devil flakes, fish sauce, and sesame oil.
  9. 9Mix all the ingredients for the second dish together.

Ingredients

  • 12 oz bean sprouts
  • 2 green onions
  • garlic
  • salt
  • sesame seeds
  • minced garlic
  • oyster sauce
  • sugar
  • sesame oil
  • devil flakes
  • fish sauce

Equipment

potstrainer