Level up na Talong

Directions

  1. 1Boil the eggplants.
  2. 2Boil the eggplants.
  3. 3Boil the eggplants.
  4. 4Strain the boiled eggplants.
  5. 5Strain the boiled eggplants.
  6. 6Strain the boiled eggplants.
  7. 7Smash the eggplants.
  8. 8Smash the eggplants.
  9. 9Smash the eggplants.
  10. 10Chop the smashed eggplants.
  11. 11Chop the smashed eggplants.
  12. 12Chop the smashed eggplants.
  13. 13Pour fish sauce over the chopped eggplants.
  14. 14Pour fish sauce over the chopped eggplants.
  15. 15Pour fish sauce over the chopped eggplants.
  16. 16Add chopped red onion to the eggplant mixture.
  17. 17Add chopped red onion to the eggplant mixture.
  18. 18Add chopped red onion to the eggplant mixture.
  19. 19Add minced garlic to the eggplant mixture.
  20. 20Add minced garlic to the eggplant mixture.
  21. 21Add minced garlic to the eggplant mixture.
  22. 22Crack eggs into the mixture.
  23. 23Crack eggs into the mixture.
  24. 24Crack eggs into the mixture.
  25. 25Season with pepper and salt.
  26. 26Season with pepper and salt.
  27. 27Season with pepper and salt.
  28. 28Add flour to the mixture.
  29. 29Add flour to the mixture.
  30. 30Add flour to the mixture.
  31. 31Mix all ingredients together.
  32. 32Mix all ingredients together.
  33. 33Mix all ingredients together.
  34. 34Heat cooking oil in a pan.
  35. 35Heat cooking oil in a pan.
  36. 36Heat cooking oil in a pan.
  37. 37Spoon the eggplant mixture into the hot oil and flatten to form patties.
  38. 38Spoon the eggplant mixture into the hot oil and flatten to form patties.
  39. 39Spoon the eggplant mixture into the hot oil and flatten to form patties.
  40. 40Fry until golden brown.
  41. 41Fry until golden brown.
  42. 42Fry until golden brown.
  43. 43Melt butter in a separate pan over fire.
  44. 44Melt butter in a separate pan over fire.
  45. 45Melt butter in a separate pan over fire.
  46. 46Add sliced mushrooms to the butter and sauté.
  47. 47Add sliced mushrooms to the butter and sauté.
  48. 48Add sliced mushrooms to the butter and sauté.
  49. 49Sprinkle all-purpose flour over the mushrooms.
  50. 50Sprinkle all-purpose flour over the mushrooms.
  51. 51Sprinkle all-purpose flour over the mushrooms.
  52. 52Stir the flour and mushrooms.
  53. 53Stir the flour and mushrooms.
  54. 54Stir the flour and mushrooms.
  55. 55Pour milk into the mushroom mixture.
  56. 56Pour milk into the mushroom mixture.
  57. 57Pour milk into the mushroom mixture.
  58. 58Stir until the sauce thickens.
  59. 59Stir until the sauce thickens.
  60. 60Stir until the sauce thickens.
  61. 61Season the mushroom sauce with pepper.
  62. 62Season the mushroom sauce with pepper.
  63. 63Season the mushroom sauce with pepper.
  64. 64Add oyster sauce to the mushroom sauce.
  65. 65Add oyster sauce to the mushroom sauce.
  66. 66Add oyster sauce to the mushroom sauce.
  67. 67Mix well.
  68. 68Mix well.
  69. 69Mix well.
  70. 70Flip the eggplant patties to cook the other side.
  71. 71Flip the eggplant patties to cook the other side.
  72. 72Flip the eggplant patties to cook the other side.
  73. 73Remove cooked eggplant patties from the pan.
  74. 74Remove cooked eggplant patties from the pan.
  75. 75Remove cooked eggplant patties from the pan.
  76. 76Serve the eggplant patties with rice.
  77. 77Serve the eggplant patties with rice.
  78. 78Serve the eggplant patties with rice.
  79. 79Pour the mushroom sauce over the eggplant patties.
  80. 80Pour the mushroom sauce over the eggplant patties.
  81. 81Pour the mushroom sauce over the eggplant patties.
  82. 82Garnish with chopped chives.
  83. 83Garnish with chopped chives.
  84. 84Garnish with chopped chives.

Ingredients

  • 10 eggplants
  • 10 eggplants
  • 10 eggplants
  • fish sauce
  • fish sauce
  • fish sauce
  • red onion
  • red onion
  • red onion
  • garlic
  • garlic
  • garlic
  • 4 eggs
  • 4 eggs
  • 4 eggs
  • pepper
  • pepper
  • pepper
  • salt
  • salt
  • salt
  • flour
  • flour
  • flour
  • cooking oil
  • cooking oil
  • cooking oil
  • butter
  • butter
  • butter
  • mushrooms
  • mushrooms
  • mushrooms
  • all-purpose flour
  • all-purpose flour
  • all-purpose flour
  • milk
  • milk
  • milk
  • oyster sauce
  • oyster sauce
  • oyster sauce
  • chives
  • chives
  • chives

Equipment

potknifecutting boardbowlpanstrainerforkspatulaplatespoon
Level up na Talong | Clip Recipe