Light curry chicken

Directions

  1. 1Place the chicken in a bowl.
  2. 2Add mixed bell peppers, minced onions, minced scotch bonnet, minced garlic and ginger, salt, ginger/garlic powder, curry and thyme.
  3. 3Mix all ingredients together.
  4. 4Add oil and curry to the cooking pot.
  5. 5Add the seasoned chicken to the cooking pot.
  6. 6Stir the chicken in the pot.
  7. 7Add the water and stock cubes to the pot.
  8. 8Cover the pot and let it cook.
  9. 9Add potatoes and carrots to the pot and stir.
  10. 10Cover the pot again and let it cook.
  11. 11Dish out the curry chicken and serve with rice and plantain.

Ingredients

  • chicken
  • curry
  • thyme
  • stock cubes
  • ginger powder
  • garlic powder
  • salt
  • minced garlic
  • minced ginger
  • mixed bell peppers
  • minced onions
  • minced scotch bonnet
  • water
  • potatoes
  • carrots

Equipment

bowlcooking pot

Tips

  • Serve with rice and plantain