Hot Honey Tofu Sliders w/ spicy ranch

Serves 6
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Directions

  1. 1We're using good old Fava tofu.
  2. 2You want thick slices but not too thick.
  3. 3These take a buttermilk bath.
  4. 4If you have it, you can add chicken broth base.
  5. 5Let's make spicy ranch.
  6. 6I got soaked cashews.
  7. 7Two cloves, parsley and fresh dill.
  8. 8And to make it spicy, cayenne pepper.
  9. 9Last thing is Dijon.
  10. 10Secret ingredient.
  11. 11We're going to make our own hot honey with agave.
  12. 12Tofu goes right in.
  13. 13Toast first.
  14. 14Sweet pickles.

Ingredients

  • 2 cups oat milk
  • 0.5 lemon lemon juice
  • 0.5 tsp smoked paprika
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.5 tsp black pepper
  • 1 pinch salt
  • 2 tbsp nutritional yeast
  • 1 cup flour
  • 1 tbsp chicken broth base
  • 2 cups cornflakes, processed
  • 0.5 tsp smoked paprika
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.5 tsp black pepper
  • 2 tbsp nutritional yeast
  • 1 pinch salt
  • 0.5 cup flour
  • 1 cup raw cashews, soaked overnight
  • 0.5 cup oat milk
  • 2 -3 tbsp fresh lemon juice
  • 2 cloves garlic
  • 2 tsp Dijon mustard
  • 1 tsp onion powder
  • 1 tsp coarse salt
  • 0.5 tsp black pepper
  • 1 handful fresh parsley
  • 1 handful fresh dill
  • 1 tsp smoked paprika
  • 0.75 tsp cayenne
  • slider rolls, toasted
  • super firm tofu
  • spicy ranch
  • sweet pickles
  • agave
  • sriracha

Tips

  • You can also tear super firm tofu if you're not allergic.
  • You can carve it, you can score it.
  • If you want it extra spicy, add sriracha.