Creamy No-Cream Mushroom Soup
Directions
- 1Peel and slice the cremini mushrooms.
- 2Sauté sliced onions with olive oil and butter.
- 3Add sliced mushrooms, garlic, salt, and pepper.
- 4Stir in flour, white wine, broth, soy sauce, and thyme.
- 5Simmer for 20 minutes.
- 6Blend a portion of the soup and stir it back into the pot.
Ingredients
- 1 big package cremini mushrooms
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 small onion
- 2 cloves garlic
- 1 pinch salt
- 1 pinch pepper
- 2 tablespoons flour
- 1 cup white wine
- 4 cups broth
- 1 tablespoon soy sauce
- 1 sprig thyme
Equipment
potwooden spoonblendercutting boardknife
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