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One Pan Cheesy Tomato & Egg Breakfast
Serves 1
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One Pan Cheesy Tomato & Egg Breakfast
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Serves 1
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Directions
1
Heat oil in a small pan, add the tomato, cover and cook until softened.
2
Remove the tomato skin, mash the tomato flesh with a fork to form a sauce.
3
Crack an egg into the pan with the tomato sauce.
4
Place cheese slices over the egg and sauce.
5
Sprinkle with dried herbs and cover with a lid to cook until the egg is set to your preference.
Ingredients
1 whole tomato
1 tbsp oil
1 whole egg
3 slice cheese
to taste dried herbs
Equipment
small pan
lid
fork
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