Hot Honey Butter

Directions

  1. 1Finely chop the chillies, red onion, garlic and thyme
  2. 2In a food processor, combine the butter, the chopped ingredients, and a generous pinch of Maldon sea salt.
  3. 3Add honey from my last video (fermented chillies, garlic, red onion, and thyme).
  4. 4Blitz everything together until well combined.
  5. 5Taste and add more honey if needed.
  6. 6Serve with a drizzle of honey and some fermented chillies and garlic on top.

Ingredients

  • 1 cup fermented chillies
  • 1 small red onion
  • 4 cloves garlic
  • 1 sprig fresh thyme
  • 1 cup honey
  • 1 cup butter
  • 1 generous pinch Maldon sea salt

Equipment

food processorknife