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Carbonara

Serves 1
youtube.com

Carbonara

youtube.com
Serves 1

Directions

  1. 1Slice the guanciale into small pieces.
  2. 2Grate pecorino romano into a bowl.
  3. 3Separate the egg yolks from the whites and put the yolks in the bowl with the cheese.
  4. 4Add pepper.
  5. 5Whisk ingredients together.
  6. 6Put the guanciale in the pan and cook.
  7. 7Boil pasta.
  8. 8Add a ladle of pasta water to the pasta.
  9. 9Stir the pasta.
  10. 10Add the cheese and egg mixture.
  11. 11Mix the pasta and add cooked guanciale.
  12. 12Mix well.
  13. 13Plate the pasta and garnish with sauce and guanciale.
  14. 14Serve.

Ingredients

  • 200 g guanciale
  • 2 egg yolks
  • 1 whole egg
  • 80 g pecorino romano
  • freshly ground black pepper
  • spaghetti or bucatini

Equipment

knifecutting boardgraterbowlwhiskpantongsladle

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