Directions
- 1Split a Beyond Burger in half and add it right onto a tortilla.
- 2Get it on the grill and give it a good smash. A spatula or, yes, even a pot works great.
- 3Add your plant-based cheese.
- 4Sprinkling a bit of water on it will actually make it melt.
- 5Whip together a plant-based burger sauce: 1/3 cup plant-based mayo, 1 tsp mustard, 1 tsp ketchup, 1/2 tsp garlic powder, 1/2 tsp smoked paprika, 1 tsp apple cider vinegar, 1 tbs chopped dill pickle.
- 6Load up on those toppings!
Ingredients
- 2 patties Beyond Burger patties
- 4 tortillas
- 4 slices plant-based cheese
- 1 /3 cup plant-based mayo
- 1 tsp mustard
- 1 tsp ketchup
- 1 /2 tsp garlic powder
- 1 /2 tsp smoked paprika
- 1 tsp apple cider vinegar
- 1 tbs chopped dill pickle
- 4 lettuce
- 12 pickles
Equipment
grillspatulapot
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