Serves 1
Directions
- 1Take your cucumber and, being very careful not to slice yourself, whack in the whole cucumber into a deli container.
- 2Get 40 grams of gherkins and slice them up, then finely dice them and throw them in.
- 3Drain 10 grams of jalapeños and give them a rough dice, then add the diced jalapeños in.
- 4Add two tablespoons of Greek yogurt.
- 5Add a squirt of sriracha.
- 6Add some light soy sauce.
- 7Season with garlic powder, salt, pepper, and a little bit of chili flakes.
- 8Chuck a lid on the deli container.
- 9Shake the container.
Ingredients
- 1 whole cucumber
- 2 tbsp Greek yogurt
- 10 g diced jalapeños
- 40 g diced gherkins
- salt
- pepper
- chilli flakes
- garlic powder
- soy sauce
- sriracha
Equipment
deli containerknifemandolinchopsticks
Tips
- Slice the cucumber thinly using a mandolin.
- Combine all ingredients in a deli container.
- Shake it all up with a lid on.
- Eating with chopsticks is optional for best results.
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