Cane’s Sauce

Directions

  1. 1Combine all ingredients in a glass jar.
  2. 2Mix until fully combined.
  3. 3Cover with a lid and store in the fridge.

Ingredients

  • 1 cup mayonnaise
  • 1/2 cup ketchup
  • 1 tbsp worcestershire sauce
  • 2 clove fresh garlic, grated
  • to taste black pepper (optional)
  • a small pinch msg (optional)
  • to taste salt (optional)

Equipment

glass jar

Tips

  • You can substitute 1 tsp of garlic powder for the 2 cloves of fresh grated garlic.
  • This recipe makes more sauce than is needed for a single sandwich; store in the fridge for up to 2 weeks.
  • The sauce can be used on various foods including sandwiches, chicken tenders, burgers, and ice cream.