Directions
- 1Place the puri in a paper cone.
- 2Add boiled and cut potatoes.
- 3Add chopped onions.
- 4Add lemon juice.
- 5Add green chutney.
- 6Add red chutney.
- 7Add sev.
- 8Add bhujia.
- 9Add crispy noodles.
- 10Add coriander.
Ingredients
- 1 puri
- 1 cup potatoes, boiled and cut
- 1 cup onion, finely chopped
- 1 tablespoon lemon juice
- 1 tablespoon green chutney
- 2 tablespoons red chutney
- 1 cup sev
- 1 cup bhujia
- 1 cup crispy noodles
- 1 tablespoon coriander
Equipment
paper conespoon
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