Internet Famous Bread Dip (or Salad)

Serves 1
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Directions

  1. 1Fill the bottom of your dish with olive oil.
  2. 2Fill the bottom of your dish with olive oil.
  3. 3Fill the bottom of your dish with olive oil.
  4. 4Add about three to four tablespoons of balsamic vinegar.
  5. 5Add about three to four tablespoons of balsamic vinegar.
  6. 6Add about three to four tablespoons of balsamic vinegar.
  7. 7Add about a half a cup of chopped green olives.
  8. 8Add about a half a cup of chopped green olives.
  9. 9Add about a half a cup of chopped green olives.
  10. 10Add about a fourth cup of chopped up sun-dried tomatoes.
  11. 11Add about a fourth cup of chopped up sun-dried tomatoes.
  12. 12Add about a fourth cup of chopped up sun-dried tomatoes.
  13. 13Add about two cloves of crushed or minced garlic.
  14. 14Add about two cloves of crushed or minced garlic.
  15. 15Add about two cloves of crushed or minced garlic.
  16. 16Add half a cup of Parmesan cheese.
  17. 17Add half a cup of Parmesan cheese.
  18. 18Add half a cup of Parmesan cheese.
  19. 19Add about a fourth cup of chopped curly parsley.
  20. 20Add about a fourth cup of chopped curly parsley.
  21. 21Add about a fourth cup of chopped curly parsley.
  22. 22Add a dash or two pinches of salt.
  23. 23Add a dash or two pinches of salt.
  24. 24Add a dash or two pinches of salt.
  25. 25Add a sprinkle of black pepper, as much as you like.
  26. 26Add a sprinkle of black pepper, as much as you like.
  27. 27Add a sprinkle of black pepper, as much as you like.
  28. 28Add the juice of half a lemon.
  29. 29Add the juice of half a lemon.
  30. 30Add the juice of half a lemon.
  31. 31Mix everything up until it's all incorporated.
  32. 32Mix everything up until it's all incorporated.
  33. 33Mix everything up until it's all incorporated.
  34. 34Serve with fresh baked bread.
  35. 35Serve with fresh baked bread.
  36. 36Serve with fresh baked bread.

Ingredients

  • 0 olive oil
  • 0 olive oil
  • 0 olive oil
  • 3 tbsp balsamic vinegar
  • 3 tbsp balsamic vinegar
  • 3 tbsp balsamic vinegar
  • 0.5 cup chopped green olives
  • 0.5 cup chopped green olives
  • 0.5 cup chopped green olives
  • 0.25 cup chopped sun-dried tomatoes
  • 0.25 cup chopped sun-dried tomatoes
  • 0.25 cup chopped sun-dried tomatoes
  • 2 cloves crushed garlic
  • 2 cloves crushed garlic
  • 2 cloves crushed garlic
  • 0.5 cup Parmesan cheese
  • 0.5 cup Parmesan cheese
  • 0.5 cup Parmesan cheese
  • 0.25 cup chopped curly parsley
  • 0.25 cup chopped curly parsley
  • 0.25 cup chopped curly parsley
  • 2 dashes salt
  • 2 dashes salt
  • 2 dashes salt
  • 6 dashes black pepper
  • 6 dashes black pepper
  • 6 dashes black pepper
  • 0.5 lemon
  • 0.5 lemon
  • 0.5 lemon

Equipment

dish

Tips

  • Use real balsamic vinegar for a better taste.
  • You can use any olives you want, but the recipe calls for green olives.