Tins Bean Salad
Serves 1
Directions
- 1Drain and rinse one can of garbanzo beans and one can of dark kidney beans.
- 2Place the rinsed and drained beans into a container.
- 3Cut up two mini cucumbers.
- 4Add the chopped cucumbers to the beans.
- 5Add half of a package of chopped Italian dry salami.
- 6Cut up four hot chili peppers, keeping the seeds in.
- 7Cut up two big pepperoncinis.
- 8Add the hot chili peppers and pepperoncinis to the mixture.
- 9Add half of a diced red bell pepper.
- 10For the dressing, combine 1/4 cup of olive oil and 1/4 cup of red wine vinegar.
- 11Add a little bit of pepperoncini juice to the dressing.
- 12Add sea salt, black pepper, and grated parmesan cheese to the dressing.
- 13Mix the dressing ingredients.
- 14Add the juice of half a lemon to the dressing and mix again.
- 15Pour the dressing over the bean mixture.
- 16Close the container and shake well to combine.
Ingredients
- 1 can garbanzo beans
- 1 can dark kidney beans
- 2 mini cucumbers
- 0.5 package chopped salami (Italian dry salami)
- 4 hot chili peppers
- 2 pepperoncinis
- 0.5 diced red bell pepper
- 0.25 cup olive oil
- 0.25 cup red wine vinegar
- 0 pepperoncini juice
- 0 sea salt
- 0 black pepper
- 0 grated parmesan cheese
- 0.5 juice of a lemon
Equipment
choppercontainer
Tips
- It's better if it sits a little longer.
Related recipes
Peanut Noodle Salad
Italian · Salad
Italian Grinder Chicken Salad
Italian · Salad
Honey Mustard Harvest Dense Bean Salad
Italian · Salad
Pizza Night Chopped Salad
Italian · Salad
Roasted Cabbage Salad with Parmesan Panko & Charred Lemon-Dill Dressing
Italian · Salad
Caesar salad with griddled chicken
Italian · Salad
Roasted Beet Salad with Pistachios
Italian · Salad
Macaroni Salad
Italian · Salad
Italian Grinder Pasta Salad
Italian · Salad
Kim Kardashian's La Scala Chopped Salad
Italian · Salad
Laurelaa's kalter Nudelsalat
Italian · Salad1h
Mexican corn salad
Italian · Salad