Dense Bean Salad
Directions
- 1Drain and rinse one can of black beans.
- 2Cut two cucumbers into fourths.
- 3Cut some cherry tomatoes into fourths.
- 4Break up and add the whole pack of mozzarella pearls.
- 5Add half of a red onion.
- 6Add some banana peppers.
- 7Throw fresh parsley on top.
- 8For the dressing, combine olive oil, red wine vinegar, banana pepper juice, Dijon, and a little bit of maple syrup.
- 9Mix the dressing using a frother, whisk, or fork.
- 10Dump the dressing right into the salad.
- 11Give the salad a good mix.
Ingredients
- 1 can chickpeas
- 1 can black beans, drained and rinsed
- 2 cucumbers, cut into fourths
- cherry tomatoes, cut into fourths
- 1 pack mozzarella pearls
- 0.5 red onion
- banana peppers
- fresh parsley
- olive oil
- red wine vinegar
- banana pepper juice
- Dijon
- maple syrup
Equipment
frotherwhiskfork
Tips
- The salad gets better during the week as it sits and soaks in the dressing.
- You can add a piece of chicken or other protein on top.
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