Directions
- 1Pour penne pasta into a baking dish.
- 2Add frozen cooked shrimp on top of the pasta.
- 3Sprinkle minced garlic over the shrimp.
- 4Zest lemon on top.
- 5Place sliced butter pieces on top.
- 6Pour veggie broth over the mixture.
- 7Cover with tin foil.
- 8Bake in a 350°F oven for 40-45 minutes.
- 9Add milk for creaminess.
- 10Sprinkle pepper and salt.
- 11Add parmesan cheese.
- 12Garnish with fresh parsley.
Ingredients
- 8 ounces penne pasta
- 12 ounces cooked peeled deveined shrimp
- 1 spoonful minced garlic
- 1 lemon
- 0.25 cup butter
- 2 cups veggie broth
- 0.25 cup milk
- 1 pepper
- 1 salt
- 1 generous sprinkle parmesan cheese
Equipment
baking dishspoonzestertin foil
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