Mac & Cheese
Serves 1
Directions
- 1Make a good Mornay sauce.
- 2Use Gruyere cheese for an ultra-cheesy sauce.
- 3Mix the cheese into a béchamel.
- 4Add a little bit of nutmeg, salt, and pepper to the sauce.
- 5Combine the sauce with macaroni or penne pasta.
- 6Top with bread crumbs and more cheese.
- 7Gratin in the oven on broil.
Ingredients
- Gruyere cheese
- nutmeg
- salt
- pepper
- macaroni
- penne
- bread crumbs
- cheese
Equipment
oven
Tips
- The secret to good mac and cheese is making a good Mornay sauce.
- Use Gruyere cheese for an ultra-cheesy result.
- Mix the sauce into a béchamel.
- Grate the mac and cheese in the oven on broil after topping with bread crumbs and more cheese
Related recipes
Easy Skillet Focaccia for One
Italian · Baked Goods1h 55m
Hot Honey Garlic Chicken Bread
Italian · Baked Goods
Polpette alla siciliana
Italian · Baked Goods
Turkey Nuggets
Italian · Baked Goods
Cheese bread
Italian · Baked Goods
Mini Carbonara Quiches
Italian · Baked Goods
Same-day Focaccia
Italian · Baked Goods
Cheesy Bread
Italian · Baked Goods
Caramelized Zucchini Meatballs
Italian · Baked Goods
Sheet Pan Chicken and Gnocchi
Italian · Baked Goods
Chicken caesar garlic knot sandwiches
Italian · Baked Goods
Focaccia di Zucchine
Italian · Baked Goods