Directions
- 1Add melted butter to a large bowl.
- 2Add granulated sugar to the bowl.
- 3Add brown sugar to the bowl.
- 4Mix the butter and sugars together with a whisk.
- 5Add two eggs to the mixture.
- 6Add vanilla extract to the mixture.
- 7Whisk until well combined.
- 8Sift in all-purpose flour.
- 9Sift in Dutch-pressed cocoa powder.
- 10Sift in salt.
- 11Mix the dry ingredients with the wet ingredients using a spatula.
- 12Add semi-sweet chocolate chips to the batter.
- 13Fold in the chocolate chips until evenly distributed.
- 14Pour the batter into the prepared 8x8 baking pan.
- 15Spread the batter evenly in the pan with a spatula.
- 16Bake for 25 minutes at 350 degrees F.
Ingredients
- 0.5 cup butter, melted
- 0.5 cup granulated sugar
- 0.5 cup brown sugar
- 2 eggs
- 1 tsp vanilla(paste or extract)
- 0.5 cup all purpose flour
- 0.5 cup dutch pressed cocoa powder
- 0.5 tsp salt
- 0.5 cup semi-sweet chocolate chips
Equipment
8x8 baking panlarge bowlwhisksifterspatula
Tips
- Preheat oven to 350 degrees F and grease an 8x8 baking pan.
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