Chimichurri Ranch

Serves 1
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Directions

  1. 1Add parsley to the food processor.
  2. 2Add parsley to the food processor.
  3. 3Add parsley to the food processor.
  4. 4Add cilantro to the food processor.
  5. 5Add cilantro to the food processor.
  6. 6Add cilantro to the food processor.
  7. 7Add red onion to the food processor.
  8. 8Add red onion to the food processor.
  9. 9Add red onion to the food processor.
  10. 10Add red wine vinegar to the food processor.
  11. 11Add red wine vinegar to the food processor.
  12. 12Add red wine vinegar to the food processor.
  13. 13Add olive oil to the food processor.
  14. 14Add olive oil to the food processor.
  15. 15Add olive oil to the food processor.
  16. 16Blend the ingredients until smooth to create the chimichurri.
  17. 17Blend the ingredients until smooth to create the chimichurri.
  18. 18Blend the ingredients until smooth to create the chimichurri.
  19. 19Add mayo to a mason jar.
  20. 20Add mayo to a mason jar.
  21. 21Add mayo to a mason jar.
  22. 22Add sour cream to the mason jar.
  23. 23Add sour cream to the mason jar.
  24. 24Add sour cream to the mason jar.
  25. 25Add Greek yogurt to the mason jar.
  26. 26Add Greek yogurt to the mason jar.
  27. 27Add Greek yogurt to the mason jar.
  28. 28Add seasonings to the mason jar.
  29. 29Add seasonings to the mason jar.
  30. 30Add seasonings to the mason jar.
  31. 31Add buttermilk to the mason jar.
  32. 32Add buttermilk to the mason jar.
  33. 33Add buttermilk to the mason jar.
  34. 34Squeeze lemon juice into the mason jar.
  35. 35Squeeze lemon juice into the mason jar.
  36. 36Squeeze lemon juice into the mason jar.
  37. 37Zest a lemon into the mason jar.
  38. 38Zest a lemon into the mason jar.
  39. 39Zest a lemon into the mason jar.
  40. 40Pour the chimichurri from the food processor into the mason jar.
  41. 41Pour the chimichurri from the food processor into the mason jar.
  42. 42Pour the chimichurri from the food processor into the mason jar.
  43. 43Shake the mason jar to combine all ingredients until smooth.
  44. 44Shake the mason jar to combine all ingredients until smooth.
  45. 45Shake the mason jar to combine all ingredients until smooth.
  46. 46Refrigerate for a couple of hours and enjoy.
  47. 47Refrigerate for a couple of hours and enjoy.
  48. 48Refrigerate for a couple of hours and enjoy.

Ingredients

  • 0.5 cup mayo
  • 0.5 cup mayo
  • 0.5 cup mayo
  • 0.25 cup sour cream
  • 0.25 cup sour cream
  • 0.25 cup sour cream
  • 0.25 cup nonfat Greek yogurt
  • 0.25 cup nonfat Greek yogurt
  • 0.25 cup nonfat Greek yogurt
  • 0.33 cup buttermilk
  • 0.33 cup buttermilk
  • 0.33 cup buttermilk
  • 0.5 cup fresh parsley
  • 0.5 cup fresh parsley
  • 0.5 cup fresh parsley
  • 0.25 cup fresh cilantro
  • 0.25 cup fresh cilantro
  • 0.25 cup fresh cilantro
  • 3 garlic cloves
  • 3 garlic cloves
  • 3 garlic cloves
  • 0.25 cup red wine vinegar
  • 0.25 cup red wine vinegar
  • 0.25 cup red wine vinegar
  • 0.25 cup extra virgin olive oil
  • 0.25 cup extra virgin olive oil
  • 0.25 cup extra virgin olive oil
  • 1 lemon
  • 1 lemon
  • 1 lemon
  • 0.25 cup red onion
  • 0.25 cup red onion
  • 0.25 cup red onion
  • 1 tbsp red pepper flakes
  • 1 tbsp red pepper flakes
  • 1 tbsp red pepper flakes
  • 1 tsp dried dill
  • 1 tsp dried dill
  • 1 tsp dried dill
  • 1 tsp oregano
  • 1 tsp oregano
  • 1 tsp oregano
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp black pepper
  • salt
  • salt
  • salt

Equipment

food processormason jargrater

Tips

  • Refrigerate the ranch for a couple of hours before serving.