Serves 1
Directions
- 1Remove some of the cake from the baking pan using a spoon, and reserve it in a bowl.
- 2Add slices of banana over the cake base.
- 3Pour the cream over the bananas.
- 4Add spots of red fruit jam or marmalade on the cream and swirl it with a toothpick.
- 5Add the reserved cake crumbs to the top.
- 6Cut a slice and serve.
Ingredients
- 4 adet Yumurta
- 1 su bardağı Şeker
- 1 su bardağı Süt
- 1 çay bardağı Sıvı yağ
- 2.5 yemek kaşığı Kakao
- 1 paket Vanilya
- 1 paket Kabartma tozu
- 2 su bardağı Un
- 1 çay bardağı Süt
- 1 litre Süt
- 1 çay bardağı Şeker
- 1 adet Yumurta sarısı
- 1 paket Vanilya
- 3 yemek kaşığı Un
- 3 yemek kaşığı Nişasta
- 200 ml Sıvı krema
- 3 adet Muz
- Kırmızı meyve reçeli veya marmelat
- Damla çikolata
Equipment
BorcamSpoonToothpick
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