Mac and Cheese
Serves 1
Directions
- 1Open the box of mac and cheese and remove the cheese packet.
- 2Pour macaroni into 6 cups of boiling water.
- 3Add 1/2 teaspoon of salt.
- 4Cover and cook for 5 minutes, stirring occasionally.
- 5Drain the macaroni using a colander.
- 6In the same saucepan, melt 4 tablespoons of butter over medium heat.
- 7Add 1 tablespoon of flour and whisk to combine.
- 8Cook the flour for 1 minute until it becomes foamy.
- 9Add 1 1/4 cups of milk and whisk to combine.
- 10Add the cheese packet from the box and whisk to combine.
- 11Add 2 tablespoons of Parmesan cheese and whisk to combine.
- 12Cook over medium-low heat until the sauce thickens, stirring constantly.
- 13Add the drained macaroni and stir to combine.
Ingredients
- 1 box Kraft Macaroni & Cheese Dinner original flavor
- 6 cups water
- 0.5 teaspoon salt
- 4 tablespoons butter
- 1 tablespoon all-purpose flour
- 1.25 cup milk
- 2 tablespoons Parmesan cheese
Equipment
cutting boardknifesaucepanwhiskcolanderspoonmeasuring cup
Tips
- Adding Parmesan cheese will improve the flavor.
- Adding bacon and garlic as well.
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