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Doble Cheeseburger con Crema de Cacahuete

12m
Serves 2
instagram.com

Doble Cheeseburger con Crema de Cacahuete

instagram.com
12m
Serves 2

Directions

  1. 1Cortar el beicon y la cebolla.
  2. 2Limpiar el perímetro de la tabla de cortar.
  3. 3Pasar el beicon por la sartén hasta que estén bien doradas y retirar.
  4. 4Agregar cebolla a la sartén.
  5. 5Añadir fresas, sal, café, azúcar morena, un toque de vinagre y pimienta.
  6. 6Reducir hasta que quede como una mermelada.
  7. 7Dorar el pan con un toque de mantequilla.
  8. 8Aplastar un poco la carne, agregarle sal y pimienta negra.
  9. 9Darle la vuelta a la carne y agregar el queso para que se funda.
  10. 10Montar una hamburguesa encima de la otra, agregarle la mermelada y retirar.
  11. 11Untar generosamente crema de cacahuete en el pan.
  12. 12Agregar la hamburguesa, tapar con más crema de cacahuete y comer.

Ingredients

  • 2 uni Pan de burger
  • 400 g Carne de ternera
  • 4 slices Cheddar
  • 1 Pimienta negra
  • 1 Sal
  • 1 Peanut Butter
  • 200 g Bacon
  • 40 g Azúcar Morena
  • 0.5 Cebolla
  • 20 g Fresas
  • 40 ml Café
  • 1 Mantequilla

Equipment

sarténcuchillocucharaespátula de maderasarténaplastador de hamburguesas

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