Directions
- 1Place six to seven slices of Texas toast in a 9x13 inch baking pan.
- 2Sprinkle shredded cheese on top of the Texas toast.
- 3Add a bag of flame broiled Italian meatballs on top of the cheese.
- 4In a bowl, mix a tub of ricotta cheese with Italian seasoning, onion powder and garlic powder.
- 5Spread the ricotta mixture over the meatballs.
- 6Pour a jar of pasta sauce over the ricotta mixture.
- 7Add a bag of shredded Italian style cheese on top.
- 8Bake at 350 for 30 to 40 minutes.
Ingredients
- 6 slices Texas toast
- 1 cup shredded cheese
- 1 bag flame broiled Italian meatballs
- 1 tub ricotta cheese
- 1 tsp Italian seasoning
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 jar pasta sauce
- 1 bag shredded Italian style cheese
Equipment
9x13 inch baking pan
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