Sigara Boregi

Directions

  1. 1Pour the melted butter into a baking pan.
  2. 2Place circles of dough inside the pan.
  3. 3Flatten the phyllo dough.
  4. 4Place a potato and cheese mixture on the dough.
  5. 5Roll the dough.
  6. 6Bake the rolls until golden brown.
  7. 7Serve and enjoy.

Ingredients

  • melted butter
  • phyllo dough
  • potato
  • cheese

Equipment

baking pan