Gas meat

2m
Serves 2
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Directions

  1. 1Heat oil in a frying pan.
  2. 2Add red onions and garlic, and stir.
  3. 3Add beef and stir.
  4. 4Add thyme, coriander, and turmeric; stir.
  5. 5Add water and ground pepper; stir and cover.
  6. 6After 10 minutes, uncover and stir.
  7. 7Add chopped tomatoes and stir.
  8. 8Add red, green, and yellow bell peppers, and stir.

Ingredients

  • 2 tbsp oil
  • 1 medium red onions
  • 2 cloves garlic
  • 500 grams beef
  • 1 tbsp thyme
  • 1 tbsp coriander
  • 1 tbsp turmeric
  • 1 cup water
  • 1 tbsp ground pepper
  • 1 cup chopped tomatoes
  • 1 cup red pepper
  • 1 cup green pepper
  • 1 cup yellow pepper

Equipment

frying panspatulaspoon