Italian Seasoning Blend

Directions

  1. 1Combine half a teaspoon of garlic powder, one and a half teaspoons of thyme, one teaspoon of rosemary, one tablespoon of parsley, one tablespoon of oregano, and one tablespoon of basil in a container.
  2. 2Put the lid on the container.
  3. 3Shake the container to mix the ingredients.
  4. 4Store the mixed seasoning in an airtight container.
  5. 5Add optional mix-ins such as half a teaspoon of black pepper, a pinch or two of red pepper flakes, half a teaspoon of sage, and half a teaspoon of onion powder to adjust the taste.

Ingredients

  • 0.5 tsp garlic powder
  • 1.5 tsp thyme
  • 1 tsp rosemary
  • 1 tbsp parsley
  • 1 tbsp oregano
  • 1 tbsp basil
  • 0.5 tsp black pepper
  • 2 pinch red pepper flakes
  • 0.5 tsp sage
  • 0.5 tsp onion powder

Equipment

airtight container

Tips

  • Leave salt out of the blend so you can adjust it based on what you are using the seasoning for.
  • Add in any or all of the optional mix-ins to adjust the taste to your liking.