Directions
- 1Cut a loaf of white bread into slices, then stack and flatten them with a rolling pin.
- 2Cut the flattened bread into smaller squares.
- 3Layer chocolate squares and marshmallows on top of each other, creating a s'mores stack.
- 4Pulse the bread slices in a food processor to make breadcrumbs.
- 5Spread the breadcrumbs on a baking sheet and bake until golden.
- 6Pour melted white chocolate over the s'mores stack.
- 7Coat the s'mores stack with the baked breadcrumbs.
- 8Deep fry the breaded s'mores stack until golden brown.
- 9Cut the fried s'mores stack into smaller pieces.
Ingredients
- 1 loaf white bread
- 1 chocolate bar
- 12 marshmallows
- 1 cup white chocolate
Equipment
kniferolling pinfood processorbaking sheetovendeep fryerladle
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