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Hindi maarteng panghimagas
Serves 1
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Hindi maarteng panghimagas
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Serves 1
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Directions
1
Break half of the graham crackers into small pieces and put them in a bowl.
2
Put condensed milk in the pan.
3
Add chocolate to the pan.
4
Melt the chocolate on low heat and mix it with condensed milk.
5
Add graham crackers and mix them together.
6
Put plastic wrap in the container.
7
Put the mixture into the container.
8
Refrigerate for an hour.
9
Sprinkle Milo on the top.
10
Cut into squares.
Ingredients
370 g condensed milk
9 pcs Grahams crackers
400 g chocolate (any brand)
0.5 sachet Milo
Equipment
bowl
knife
Blu Flame butane gas stove
frying pan
can opener
spoon
square container
plastic
Tips
You can use any chocolate brand.
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