Carrot Flowers
Serves 1
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Carrot Flowers
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Serves 1
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Directions
1
Slice the carrots into ribbons.
2
Slice the carrots into ribbons.
3
Slice the carrots into ribbons.
4
Soak the sliced carrots into ribbons with ice.
5
Soak the sliced carrots into ribbons with ice.
6
Soak the sliced carrots into ribbons with ice.
7
Roll the carrot ribbons into flowers.
8
Roll the carrot ribbons into flowers.
9
Roll the carrot ribbons into flowers.
10
Glaze them with miso, maple, citrus and pink pepper.
11
Glaze them with miso, maple, citrus and pink pepper.
12
Glaze them with miso, maple, citrus and pink pepper.
13
Mix together the ingredients for the glaze.
14
Mix together the ingredients for the glaze.
15
Mix together the ingredients for the glaze.
16
Serve them on yogurt.
17
Serve them on yogurt.
18
Serve them on yogurt.
19
Top with pistachios and herbs.
20
Top with pistachios and herbs.
21
Top with pistachios and herbs.
Ingredients
3 carrots
3 carrots
3 carrots
25 g butter
25 g butter
25 g butter
2 tbsp butter
2 tbsp butter
2 tbsp butter
25 g olive oil
25 g olive oil
25 g olive oil
2 tbsp olive oil
2 tbsp olive oil
2 tbsp olive oil
60 ml water
60 ml water
60 ml water
0.25 cup water
0.25 cup water
0.25 cup water
1 tbsp white miso paste
1 tbsp white miso paste
1 tbsp white miso paste
3 tbsp maple syrup
3 tbsp maple syrup
3 tbsp maple syrup
2 tbsp apple cider vinegar
2 tbsp apple cider vinegar
2 tbsp apple cider vinegar
2 clementine juice
2 clementine juice
2 clementine juice
2 clementine zest
2 clementine zest
2 clementine zest
1 orange juice
1 orange juice
1 orange juice
1 orange zest
1 orange zest
1 orange zest
1 tsp smoked paprika
1 tsp smoked paprika
1 tsp smoked paprika
0.5 tsp salt
0.5 tsp salt
0.5 tsp salt
1 tsp pink pepper
1 tsp pink pepper
1 tsp pink pepper
Greek yogurt or labneh
Greek yogurt or labneh
Greek yogurt or labneh
chopped pistachios
chopped pistachios
chopped pistachios
carrot leaves or coriander
carrot leaves or coriander
carrot leaves or coriander
sliced green onions
sliced green onions
sliced green onions
olive oil
olive oil
olive oil
Equipment
tongs
vegetable peeler
kitchen twine
pan
small bowl
whisk
Tips
Even the most ordinary things can turn into something spectacular!