Serves 12
Directions
- 1Start with warm milk, yeast and sugar.
- 2Add egg, butter, pinch of salt and flour.
- 3Let rise to make it nice and fluffy.
- 4Cook down blackcurrant jam.
- 5Cook down berries with sugar until thick.
- 6Blend cottage cheese, sour cream, sugar, vanilla and egg yolk until smooth.
- 7Shape the buns.
- 8Give them an egg wash.
- 9Fill them up.
- 10Bake.
Ingredients
- warm milk
- yeast
- sugar
- egg
- butter
- pinch salt
- flour
- blackcurrant jam
- cottage cheese
- sour cream
- vanilla
- egg yolk
Tips
- The buns are simple, soft, and delicious.
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