Directions
- 1Remove the crusts from a piece of white bread.
- 2Flatten the bread with a rolling pin.
- 3Repeat for multiple pieces of bread.
- 4Combine cream cheese and powdered sugar in a mixing bowl.
- 5Mix until it forms a smooth paste.
- 6Spread the cream cheese mixture on top of the flattened bread.
- 7Roll up the bread tightly.
- 8In a separate bowl, combine sugar and cinnamon.
- 9Mix them together.
- 10Brush each rolled-up bread piece with melted butter.
- 11Roll the buttered bread in the cinnamon sugar mixture until completely covered.
- 12Place the coated rolls on a baking sheet.
- 13Bake in the oven at 350 degrees for 16 to 20 minutes.
Ingredients
- white bread
- cream cheese
- 0.5 cup powdered sugar
- 0.75 cup sugar
- 1 tablespoon cinnamon
- melted butter
Equipment
cutting boardrolling pinmixing bowlspatulawhiskbrushbaking sheetoven
Tips
- Keep an eye on them while baking.
- Completely coat the rolls in butter and cinnamon sugar.
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