Biscoff Banana Pudding
Directions
- 1Add a box of banana cream pudding to a bowl.
- 2Add a box of banana cream pudding to a bowl.
- 3Add a box of banana cream pudding to a bowl.
- 4Add a box of vanilla pudding to the bowl.
- 5Add a box of vanilla pudding to the bowl.
- 6Add a box of vanilla pudding to the bowl.
- 7Pour both boxes of pudding into the bowl.
- 8Pour both boxes of pudding into the bowl.
- 9Pour both boxes of pudding into the bowl.
- 10Add 4 cups of milk to the bowl.
- 11Add 4 cups of milk to the bowl.
- 12Add 4 cups of milk to the bowl.
- 13Mix for 2 minutes and set aside to thicken up.
- 14Mix for 2 minutes and set aside to thicken up.
- 15Mix for 2 minutes and set aside to thicken up.
- 16Chop 2-3 bananas.
- 17Chop 2-3 bananas.
- 18Chop 2-3 bananas.
- 19Add a can of sweetened condensed milk to the pudding mixture.
- 20Add a can of sweetened condensed milk to the pudding mixture.
- 21Add a can of sweetened condensed milk to the pudding mixture.
- 22Add 2 teaspoons of vanilla extract to the pudding mixture.
- 23Add 2 teaspoons of vanilla extract to the pudding mixture.
- 24Add 2 teaspoons of vanilla extract to the pudding mixture.
- 25Add an 8-ounce tub of Cool Whip to the pudding mixture.
- 26Add an 8-ounce tub of Cool Whip to the pudding mixture.
- 27Add an 8-ounce tub of Cool Whip to the pudding mixture.
- 28Melt a whole jar of cookie butter in the microwave.
- 29Melt a whole jar of cookie butter in the microwave.
- 30Melt a whole jar of cookie butter in the microwave.
- 31Line the bottom of a 9x13 pan with Biscoff cookies.
- 32Line the bottom of a 9x13 pan with Biscoff cookies.
- 33Line the bottom of a 9x13 pan with Biscoff cookies.
- 34Add some of the pudding mixture and spread to cover the cookies.
- 35Add some of the pudding mixture and spread to cover the cookies.
- 36Add some of the pudding mixture and spread to cover the cookies.
- 37Add some of the chopped bananas.
- 38Add some of the chopped bananas.
- 39Add some of the chopped bananas.
- 40Drizzle some of the melted cookie butter on top of the bananas.
- 41Drizzle some of the melted cookie butter on top of the bananas.
- 42Drizzle some of the melted cookie butter on top of the bananas.
- 43Add another layer of Biscoff cookies on top.
- 44Add another layer of Biscoff cookies on top.
- 45Add another layer of Biscoff cookies on top.
- 46Add more pudding mixture and spread it.
- 47Add more pudding mixture and spread it.
- 48Add more pudding mixture and spread it.
- 49Crush up the remaining Biscoff cookies and sprinkle on top.
- 50Crush up the remaining Biscoff cookies and sprinkle on top.
- 51Crush up the remaining Biscoff cookies and sprinkle on top.
- 52Add the rest of the melted cookie butter on top.
- 53Add the rest of the melted cookie butter on top.
- 54Add the rest of the melted cookie butter on top.
- 55Cover with plastic wrap and let it set in the fridge for 1 to 2 hours.
- 56Cover with plastic wrap and let it set in the fridge for 1 to 2 hours.
- 57Cover with plastic wrap and let it set in the fridge for 1 to 2 hours.
- 58Serve and enjoy.
- 59Serve and enjoy.
- 60Serve and enjoy.
Ingredients
- 1 box vanilla instant pudding
- 1 box vanilla instant pudding
- 1 box vanilla instant pudding
- 1 box banana cream instant pudding
- 1 box banana cream instant pudding
- 1 box banana cream instant pudding
- 4 cups milk
- 4 cups milk
- 4 cups milk
- 2 tsp vanilla extract
- 2 tsp vanilla extract
- 2 tsp vanilla extract
- 1 can sweetened condensed milk
- 1 can sweetened condensed milk
- 1 can sweetened condensed milk
- 1 tub cool whip, thawed
- 1 tub cool whip, thawed
- 1 tub cool whip, thawed
- 1 jar Biscoff cookie butter spread
- 1 jar Biscoff cookie butter spread
- 1 jar Biscoff cookie butter spread
- 2 packs Biscoff cookies
- 2 packs Biscoff cookies
- 2 packs Biscoff cookies
- 3 bananas, sliced
- 3 bananas, sliced
- 3 bananas, sliced
Equipment
bowlwhisk9x13 panmicrowavespatulaplastic wrap