Gochujang Tofu Fries

15 mins
Serves 1
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Directions

  1. 1Crinkle cut the tofu.
  2. 2Crinkle cut the tofu.
  3. 3Crinkle cut the tofu.
  4. 4Toss it in oil.
  5. 5Toss it in oil.
  6. 6Toss it in oil.
  7. 7Dust and coat with cornflour.
  8. 8Dust and coat with cornflour.
  9. 9Dust and coat with cornflour.
  10. 10Throw into a preheated air fryer at 200°c for 12-15 minutes until golden and crisp.
  11. 11Throw into a preheated air fryer at 200°c for 12-15 minutes until golden and crisp.
  12. 12Throw into a preheated air fryer at 200°c for 12-15 minutes until golden and crisp.
  13. 13Mix together gochujang, light soy, maple syrup, garlic granules and water.
  14. 14Mix together gochujang, light soy, maple syrup, garlic granules and water.
  15. 15Mix together gochujang, light soy, maple syrup, garlic granules and water.
  16. 16Pour the mixed ingredients into a saucepan.
  17. 17Pour the mixed ingredients into a saucepan.
  18. 18Pour the mixed ingredients into a saucepan.
  19. 19Bring the sauce up to a simmer and bubble away until it’s reduced down and started to thicken and get sticky.
  20. 20Bring the sauce up to a simmer and bubble away until it’s reduced down and started to thicken and get sticky.
  21. 21Bring the sauce up to a simmer and bubble away until it’s reduced down and started to thicken and get sticky.
  22. 22Throw in the cooked tofu and coat in the sauce.
  23. 23Throw in the cooked tofu and coat in the sauce.
  24. 24Throw in the cooked tofu and coat in the sauce.
  25. 25Garnish with sesame seeds and sliced spring onion.
  26. 26Garnish with sesame seeds and sliced spring onion.
  27. 27Garnish with sesame seeds and sliced spring onion.

Ingredients

  • 200 g super-firm tofu
  • 200 g super-firm tofu
  • 200 g super-firm tofu
  • 1 tbsp oil
  • 1 tbsp oil
  • 1 tbsp oil
  • 1 tbsp cornflour
  • 1 tbsp cornflour
  • 1 tbsp cornflour
  • 1 tbsp gochujang
  • 1 tbsp gochujang
  • 1 tbsp gochujang
  • 1 tbsp light soy
  • 1 tbsp light soy
  • 1 tbsp light soy
  • 1 tbsp maple syrup
  • 1 tbsp maple syrup
  • 1 tbsp maple syrup
  • 1 tsp garlic granules
  • 1 tsp garlic granules
  • 1 tsp garlic granules
  • 3 tbsp water
  • 3 tbsp water
  • 3 tbsp water
  • sesame seeds
  • sesame seeds
  • sesame seeds
  • sliced spring onion
  • sliced spring onion
  • sliced spring onion

Equipment

crinkle cutterbowlair fryersaucepanwooden spoon

Tips

  • You can cook them in the oven - 220°c for 20-30 minutes, depending on your oven.