Pollo al limone

Serves 1
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Directions

  1. 1Cut the chicken into cubes.
  2. 2Cut the chicken into cubes.
  3. 3Cut the chicken into cubes.
  4. 4Fry the chicken with garlic and onion.
  5. 5Fry the chicken with garlic and onion.
  6. 6Fry the chicken with garlic and onion.
  7. 7Season with salt, paprika and chimichurri.
  8. 8Season with salt, paprika and chimichurri.
  9. 9Season with salt, paprika and chimichurri.
  10. 10Add heavy cream, lemon zest and lemon juice.
  11. 11Add heavy cream, lemon zest and lemon juice.
  12. 12Add heavy cream, lemon zest and lemon juice.
  13. 13Add cheese.
  14. 14Add cheese.
  15. 15Add cheese.
  16. 16Wait for the sauce to thicken.
  17. 17Wait for the sauce to thicken.
  18. 18Wait for the sauce to thicken.
  19. 19Mix with the pasta.
  20. 20Mix with the pasta.
  21. 21Mix with the pasta.

Ingredients

  • frango
  • frango
  • frango
  • alho
  • alho
  • alho
  • cebola
  • cebola
  • cebola
  • sal
  • sal
  • sal
  • páprica
  • páprica
  • páprica
  • chimichurri
  • chimichurri
  • chimichurri
  • creme de leite
  • creme de leite
  • creme de leite
  • 2 unidades raspas de limão
  • 2 unidades raspas de limão
  • 2 unidades raspas de limão
  • 1 unidade suco de limão
  • 1 unidade suco de limão
  • 1 unidade suco de limão
  • queijo
  • queijo
  • queijo
  • macarrão
  • macarrão
  • macarrão
  • 3 unidades alho
  • 3 unidades alho
  • 3 unidades alho
  • azeite
  • azeite
  • azeite

Equipment

knifecutting boardpanpotgraterlemon squeezerspoonforktongs

Tips

  • The recipe's cherry is the garlic oil: cut about 3 garlics and mix with the oil.