Churros with Chocolate Dip
Serves 1
Directions
- 1Add chocolate chips to a bowl.
- 2Place the bowl of chocolate chips over a pot of boiling water to melt the chocolate.
- 3Stir the melting chocolate.
- 4Add condensed milk to the melted chocolate.
- 5Mix the chocolate and condensed milk until well combined.
- 6Cut butter into cubes.
- 7Add butter to a pan with water.
- 8Add vanilla extract to the pan.
- 9Add ground cinnamon to the pan.
- 10Mix the ingredients in the pan.
- 11Add flour to the pan.
- 12Mix the flour until a dough forms.
- 13Create a well in the dough and crack an egg into it.
- 14Mix the egg into the dough.
- 15Pour oil into a pan for frying.
- 16Scoop the churro dough into a piping bag.
- 17Pipe the churro dough onto parchment paper in long strips.
- 18Carefully place the piped churros into the hot oil.
- 19Fry the churros until golden brown.
- 20Flip the churros to ensure even cooking.
- 21Remove the fried churros from the oil and place them in a bowl lined with parchment paper.
- 22Mix sugar and ground cinnamon in a plate.
- 23Pour the sugar and cinnamon mixture over the churros.
- 24Toss the churros to coat them evenly with the sugar and cinnamon.
- 25Cut the stem off a strawberry and slice it.
- 26Arrange the churros on a serving plate.
- 27Pour the melted chocolate into a small bowl on the serving plate.
- 28Place the sliced strawberries next to the churros and chocolate dip.
Ingredients
- Chocolate chips
- Condensed milk
- Butter
- Vanilla extract
- Ground cinnamon
- Flour
- Egg
- Oil
- Sugar
- Strawberries
Equipment
BowlPanSpatulaCutting boardKnifeWhiskPiping bagTongsPlate
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