Italian Grinder Chicken Salad

0
Serves 1
instagram.com

Directions

  1. 1Make the tangy dressing by combining mayo, vinegar, banana pepper juice, Parmesan, and seasonings. Taste and adjust, adding more vinegar if needed.
  2. 2Make the tangy dressing by combining mayo, vinegar, banana pepper juice, Parmesan, and seasonings. Taste and adjust, adding more vinegar if needed.
  3. 3Make the tangy dressing by combining mayo, vinegar, banana pepper juice, Parmesan, and seasonings. Taste and adjust, adding more vinegar if needed.
  4. 4Combine all toppings: chicken, red onions, pepperoni, salami, tomatoes, banana peppers, provolone and feta in a bowl.
  5. 5Combine all toppings: chicken, red onions, pepperoni, salami, tomatoes, banana peppers, provolone and feta in a bowl.
  6. 6Combine all toppings: chicken, red onions, pepperoni, salami, tomatoes, banana peppers, provolone and feta in a bowl.
  7. 7Pour the dressing over the mixture and toss until well combined.
  8. 8Pour the dressing over the mixture and toss until well combined.
  9. 9Pour the dressing over the mixture and toss until well combined.
  10. 10Serve with crackers, veggies, chips, or on a sandwich.
  11. 11Serve with crackers, veggies, chips, or on a sandwich.
  12. 12Serve with crackers, veggies, chips, or on a sandwich.

Ingredients

  • 1 cup mayo
  • 1 cup mayo
  • 1 cup mayo
  • 2 tbsp vinegar
  • 2 tbsp vinegar
  • 2 tbsp vinegar
  • 2 tbsp banana pepper juice
  • 2 tbsp banana pepper juice
  • 2 tbsp banana pepper juice
  • 1 tbsp Parmesan
  • 1 tbsp Parmesan
  • 1 tbsp Parmesan
  • 0 seasonings
  • 0 seasonings
  • 0 seasonings
  • 2 cups chicken
  • 2 cups chicken
  • 2 cups chicken
  • 1 half cup red onions
  • 1 half cup red onions
  • 1 half cup red onions
  • 1 half cup pepperoni
  • 1 half cup pepperoni
  • 1 half cup pepperoni
  • 1 half cup salami
  • 1 half cup salami
  • 1 half cup salami
  • 1 half cup tomatoes
  • 1 half cup tomatoes
  • 1 half cup tomatoes
  • 1 half cup banana peppers
  • 1 half cup banana peppers
  • 1 half cup banana peppers
  • 1 half cup provolone
  • 1 half cup provolone
  • 1 half cup provolone
  • 1 half cup feta
  • 1 half cup feta
  • 1 half cup feta

Equipment

bowlwhiskspoon