Zucchini Pancakes
Directions
- 1Cut both ends of the zucchini.
- 2Cut both ends of the zucchini.
- 3Cut both ends of the zucchini.
- 4Remove the skin of the zucchini using a fork.
- 5Remove the skin of the zucchini using a fork.
- 6Remove the skin of the zucchini using a fork.
- 7Cut the zucchini in half lengthwise.
- 8Cut the zucchini in half lengthwise.
- 9Cut the zucchini in half lengthwise.
- 10Make several lengthwise cuts in each half of the zucchini.
- 11Make several lengthwise cuts in each half of the zucchini.
- 12Make several lengthwise cuts in each half of the zucchini.
- 13Season the zucchini with salt and black pepper.
- 14Season the zucchini with salt and black pepper.
- 15Season the zucchini with salt and black pepper.
- 16Cover the zucchini with flour.
- 17Cover the zucchini with flour.
- 18Cover the zucchini with flour.
- 19In a bowl, add the eggs, black pepper, and seasoning.
- 20In a bowl, add the eggs, black pepper, and seasoning.
- 21In a bowl, add the eggs, black pepper, and seasoning.
- 22Mix well until combined.
- 23Mix well until combined.
- 24Mix well until combined.
- 25Dip the floured zucchini in the egg mixture.
- 26Dip the floured zucchini in the egg mixture.
- 27Dip the floured zucchini in the egg mixture.
- 28Place the zucchini in a pan with hot vegetable oil.
- 29Place the zucchini in a pan with hot vegetable oil.
- 30Place the zucchini in a pan with hot vegetable oil.
- 31Cover the pan with a lid and cook on both sides until golden brown.
- 32Cover the pan with a lid and cook on both sides until golden brown.
- 33Cover the pan with a lid and cook on both sides until golden brown.
- 34Serve the zucchini pancake with sour cream.
- 35Serve the zucchini pancake with sour cream.
- 36Serve the zucchini pancake with sour cream.
Ingredients
- 1 piece Zucchini
- 1 piece Zucchini
- 1 piece Zucchini
- to taste Salt
- to taste Salt
- to taste Salt
- to taste Black pepper
- to taste Black pepper
- to taste Black pepper
- to taste Seasoning
- to taste Seasoning
- to taste Seasoning
- 2 pieces Egg
- 2 pieces Egg
- 2 pieces Egg
- little Flour
- little Flour
- little Flour
- Vegetable oil
- Vegetable oil
- Vegetable oil
- Sour cream
- Sour cream
- Sour cream
Equipment
KnifeCutting boardForkPanTongs