Lasagna Soup

15m
Serves 1
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Directions

  1. 1Add olive oil and butter to a pot.
  2. 2Add diced yellow onion to the pot.
  3. 3Add minced garlic cloves to the pot.
  4. 4Add ground beef to the pot.
  5. 5Season the beef with salt, paprika, garlic powder, black pepper, and Italian seasoning.
  6. 6Cook and mix the beef and seasonings.
  7. 7Add two spoonfuls of tomato paste to the pot.
  8. 8Mix in the tomato paste.
  9. 9Pour one jar of marinara sauce into the pot.
  10. 10Mix the marinara sauce with the meat.
  11. 11Add one box of beef broth (32 oz) to the pot.
  12. 12Mix the broth into the soup.
  13. 13Add one cup of lasagna noodles to the pot.
  14. 14Cover and cook for 15-20 minutes.
  15. 15Add 1/2 cup heavy cream to the soup.
  16. 16Add 1/4 cup parmesan cheese to the soup.
  17. 17Mix in the parmesan cheese.
  18. 18Add mozzarella cheese to the soup.
  19. 19Mix in the mozzarella cheese.
  20. 20Garnish with fresh parsley.
  21. 21Mix together ricotta cheese, mozzarella cheese, parmesan cheese, and fresh parsley in a bowl.
  22. 22Serve the lasagna soup into bowls.
  23. 23Top with a scoop of the cheese mixture.

Ingredients

  • olive oil
  • butter
  • 0.5 diced yellow onion
  • 4 minced garlic cloves
  • 1 lb ground beef
  • 1 tsp salt
  • 1 tbsp paprika
  • 1 tbsp garlic powder
  • 1 tbsp black pepper
  • 1 tbsp Italian seasoning
  • 2 spoonfuls tomato paste
  • 1 jar marinara sauce
  • 32 oz beef broth
  • 1 cup lasagna noodles
  • 0.5 cup heavy cream
  • 0.25 cup parmesan cheese
  • mozzarella cheese
  • fresh parsley
  • ricotta cheese

Equipment

potspatulawooden spoonbowl