Chocolate Swirl Bread

Directions

  1. 1Prepare the dough.
  2. 2Prepare the dough.
  3. 3Prepare the dough.
  4. 4Roll out the dough into a rectangle.
  5. 5Roll out the dough into a rectangle.
  6. 6Roll out the dough into a rectangle.
  7. 7Spread chocolate spread over the dough.
  8. 8Spread chocolate spread over the dough.
  9. 9Spread chocolate spread over the dough.
  10. 10Roll out the dough again.
  11. 11Roll out the dough again.
  12. 12Roll out the dough again.
  13. 13Spread Nutella over the rolled dough.
  14. 14Spread Nutella over the rolled dough.
  15. 15Spread Nutella over the rolled dough.
  16. 16Roll the dough into a log.
  17. 17Roll the dough into a log.
  18. 18Roll the dough into a log.
  19. 19Cut the log into strips.
  20. 20Cut the log into strips.
  21. 21Cut the log into strips.
  22. 22Twist the strips together.
  23. 23Twist the strips together.
  24. 24Twist the strips together.
  25. 25Place the twisted dough in the baking pan.
  26. 26Place the twisted dough in the baking pan.
  27. 27Place the twisted dough in the baking pan.
  28. 28Bake the dough.
  29. 29Bake the dough.
  30. 30Bake the dough.
  31. 31Brush with glaze.
  32. 32Brush with glaze.
  33. 33Brush with glaze.

Ingredients

  • 1 dough
  • 1 dough
  • 1 dough
  • 1 jar chocolate spread
  • 1 jar chocolate spread
  • 1 jar chocolate spread
  • 1 jar Nutella
  • 1 jar Nutella
  • 1 jar Nutella

Equipment

rolling pinbowlspatulaknifepizza cutterbaking panbrush